Woba uriko urarondera igikoresho c’ibiti gifatanya uburanga bw’ibidukikije, kigakomera cane, kandi gishobora gukoreshwa mu buryo bwinshi mu bikoresho vyo mu nzu no mu gushaza imbere mu nzu?
Igipande cacu c’ibiti vy’imiberoshi vy’ibikoresho vyo mu nzu n’ivy’ugushaza gica mu nzira ikomeye cane yo guhindura umwuka w’ikirere (160–200℃), ivyo bikaba bihindura imiterere y’igiti kugira ngo kigire inyungu zibiri: ugukwegera ubwiza n’ugutuma gikora neza. Mu buryo butandukanye n’ugutera ibara kwa kera, carbonization yinjira cane mu nsinga z’ibiti, igatuma haba ibara rimwe, ry’umuhondo/ikawa rifise ibara ry’intete ry’agaciro-rivyura umuco ushushe, w’uruganda ariko uteye igomwe wuzuza uburyo butandukanye bwo gushaza (ubw’inganda, ubw’i Scandinavie, ubw’i Scandinavie, ubw’i Scandinavie). Ivyo bikoresho bitera kandi ubukonje n’ibintu biva mu binyabuzima, ivyo bikaba bituma igipande c’ibiti vy’imiberoshi gikoreshwa mu bikoresho vyo mu nzu n’ivy’ugushaza gishobora guhangana n’ibikoko, ibikoko vyo mu mazi be n’ibikoko, ivyo bikaba bitorera umuti ingorane zisanzwe ziterwa n’ibiti vy’imiberoshi bisanzwe mu bibanza bifise ubukonje.
Igikoresho cacu c’ibiti vy’imiberoshi catoranijwe neza gifise intete nziza kandi zimwe, igipande cacu c’ibiti vy’imiberoshi vy’ibikoresho vyo mu nzu n’ivy’ugushaza kigumya umuco w’igiti c’umuberoshi mu gihe kironka uburemere bwinshi biciye ku gukoresha carbone. Buri rubaho rwumye mu furi -inyuma y’uguhindurwa kw’umuyagankuba ku buryo rugira ubukonje bwa 8–10%, bikaba bituma habaho ugushikama kw’ingero zidasanzwe-kugabanya uguhinduka, ugusaduka, canke ugucika intege mbere no mu guhinduka kw’ubushuhe n’ubukonje.
Imisoro ishushe: E0 Igiti c'Ibiti vy'Ibidukikije Bikozwe mu Bushinwa E0 Abahinguzi, abagurisha, uruganda
